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Did they photo shop Keane's head on a teenager's body?


 

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Michailovic pushed his glasses back and sighed.   “The following numbers are being released. ”The numbers came spitting out of Michailovic’s mouth, resembling in more ways than one a madman with a machine gun in a massacre.   Hardly anyone showed any reaction, making it impossible to tell whether they were shot or not.   The notable exceptions were a couple of smiles breaking out here and there as some numbers were being skipped.   As the list carried on, Callahan realized that before long it would be zooming in at an alarming rate on his proximity. Callahan had no idea who those ahead of him were, but he could see that none of them were making the cut.   He considered it good, after all the more gone before him, the higher his chances were.   He looked up at Michailovic, almost trying to read his lips before the words were spat out. “116.” Callahan looked around, trying to identify the holder of this number.   However, no one was responding. “117.” C...
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I saw him after the 1998 World Cup where he had called a controversial penalty kick against Brazil for Norway. This was a friendly at Foxboro on September 12, 1998 between the US and Mexico's women's team that the US won 9-0 although he wasn't the ref but rather was there for some kind of award. I shouted out to him as he walked by "اسی چاکریم!" but he either didn't hear me or chose not to respond. https://www.mlssoccer.com/post/2019/...-builder-award Esfandiar "Esse" Baharmast, a former referee, player, coach and current instructor who has been involved in more than a dozen World Cup tournaments and Olympic Games, has been named the 2020 winner of U.S. Soccer's prestigious Werner Fricker Builder Award. The Iranian who officiated the first MLS match and first MLS Cup, and won the inaugural MLS Referee of the Year award in 1997, is the second referee to receive U.S. Soccer's highest honor after Gerhard Mengel in 2005. The Wern...
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“Did I tell you about this new restaurant idea that I have?” Kurt was tempted to say yes just so he wouldn’t have to hear it, but he figured it couldn’t be any worse than the current conversation topic.   He shook his head no and gestured to Thomas to lay it upon him. “Well, it’s a restaurant I’ve been thinking about opening.   I’m not sure what kind of food it’s gonna serve yet, but the main attraction won’t be the food.   Basically it’s a normal restaurant with an average everyday menu, but the thing is once you are done with the meal you can break your dishes.”   Kurt’s long stare and puzzled look told Thomas that he was expecting to hear more.   “That’s it.” “You know Thomas,” Kurt started, “I’ve heard a lot of weird ideas from you, but if I were to list all of your ideas in order of weirdness this would rank pretty high up there.   Definitely a number one contender.” “No, really it’s not that bad.   It’s unique.   People can come in...
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